3:00 PM – 6:00 PM Daily
1/2 price beer and wine
$2.00 off well drinks
Table Of Contents
$8 Appetizers
- Artichoke Dip with Toast Points
- Cranberry Cheese Dip with Toast Points
- Pomme Trites with Garlic Aioli
$10 Appetizers
- Beef or Chicken Quesadilla
- With Greens, Tomato, Sour Cream and Salsa
- 6 Fried Chicken Wings
- Choice Naked, BBQ, Nashville Hot or Buffalo
- Duck Fat Fries with Garlic Aioli
$12 Appetizers
- Chicken Strips
- Cup of Soup and House Salad
- Choice of Dressing
- Any Tavern Pizza
- Hot Italian Sub
- with Pickled Vegetables, Gruyere Cheese, Pepperoni, Salami, Capicola
Featured Drinks
- $8 Moscow Mule
- $8 Bootlegger
- $10 Martini (Gin or Vodka)
- $10 Old Fashioned
Executive Chef / Director of Food and Beverage
Kevin R. Aho C.E.C.
20% GRATUITY IS ADDED TO ALL TABLES OF 8 OR MORE PEOPLE
10 GUESTS OR MORE WILL BE 1 TAB ONLY